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Description[]

Fruit and Vegetable Recipes I by the South Carolina Department of Agriculture, public domain government resource—original source of recipe

  • Serves: 5-6

Ingredients[]

Directions[]

  1. Place apple slices in 2-quart (8 x 8) glass baking dish.
  2. Combine flour, oats, sugar and cinnamon in medium mixing bowl.
  3. Cut in butter until crumbly.
  4. Sprinkle over apples.
  5. Microwave on high (6) for 14 to 16 minutes or until apples are tender.
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