England Apple Cake

Ingredients

• 4 medium apples, pared,cored and sliced
• 2 cups sugar
• 4 eggs
• 1 cup vegetable oil
• 3 cups sifted flour
• 3 teaspoons baking powder
• ½ cup orange juice
• ½ teaspoon salt
• 1 teaspoon vanilla
• 4 teaspoons sugar
• 2 teaspoons cinnamon, mixed together

Directions

1. Preheat oven to 350°F.
2. Grease and flour a 9" tube pan.
3. Beat eggs; gradually beat in sugar and then beat in oil.
4. Sift flour with baking powder and salt.
5. Add to beaten mixture alternately with orange juice; beat in vanilla.
6. Pour about ¼ batter mixture into prepared pan.
7. Arrange ⅓ of the apple slices on top; sprinkle ⅓ of the cinnamon/sugar mixture on apples.
8. Repeat thes layers using ¼ batter each time and ½ remaining apple slices and cinnamon/sugar mix making last layer batter.
9. Bake for one hour.