Easy Rhubarb Pie

Ingredients

• 1 cup rhubarb rib, cut into 1" pieces
• 1 pie crust
• ½ cup sugar
• 2 eggs
• ½ cup sugar
• 1 cup milk
• cinnamon

Directions

1. Roll out and place pie crust in bottom of pie plate.
2. Place rhubarb over pie crust and sprinkle with ½ cup sugar.
3. Beat eggs and add ½ cup sugar and milk.
4. Pour mixture over rhubarb.
5. Sprinkle with cinnamon.
6. Bake at 350°F for 45 minutes.