Little Squares

Description
In Romanian: Patratele

Ingredients

 * 2 cups flour
 * 1½ cups sour cream
 * 1 cup sugar
 * 6 eggs
 * vanilla
 * shortening for greasing the pan
 * vanilla flavored confectioner's sugar

Directions

 * 1) Beat the yolks with the sugar until they lighten up.
 * 2) Add vanilla (stick ground with a little sugar) and sour cream, mix well and then gradually add the flour.
 * 3) At the end, gently fold in the whipped egg whites.
 * 4) Pour the batter into a greased pan and bake, at low heat, for 25 – 30 minutes.
 * 5) When done, invert onto a wooden cutting board, laid with a cloth, sprinkle, while still hot, with vanilla flavored confectioner's sugar and when completely cold, cut into small squares and arrange on a plate.