Moldavian 8 Shapes

Description
In Romanian: Mucenici moldovenesti

Ingredients

 * 2 lbs / 1 kg flour
 * ¾ oz / 20 g yeast
 * ½ qt / ½ l water (or half water, half milk)
 * a little salt
 * egg wash from 2 eggs
 * 1 cup sugar
 * 1 cup water
 * ½ lb / 250 g ground walnuts

Directions

 * 1) Make a dough from the flour, yeast and water (or water / milk combination).
 * 2) The dough should be rather soft.
 * 3) When the dough has risen, make 8 shapes.
 * 4) Place in a baking sheet dusted with flour and let the shapes rise again.
 * 5) Then spread the egg wash on the shapes.
 * 6) Bake at medium temperature until golden brown.
 * 7) Meanwhile, prepare a syrup from the 1 cup sugar and 1 cup water.
 * 8) When the 8 shapes are cool, dip them briefly, one by one, in hot water.
 * 9) Drain well.
 * 10) Place them on a platter, pour the syrup on top and sprinkle ground walnuts on them.