Blueberry Cobbler II

Info
Cook Time:

Serves:

Ingredients

 * 1/2 cup butter
 * 2 cups self-rising flour
 * 2 cups white sugar
 * 2 cups milk
 * 3 1/2 cups blueberries

Directions

 * 1) Preheat oven to 350 degrees F (175 degrees C).
 * 2) Once oven temperature is reached, melt butter in a 9x13 inch baking pan.
 * 3) In a medium bowl stir together the flour, sugar and milk; batter will be slightly lumpy.
 * 4) Pour mixture on top of melted butter in baking pan. Do not mix butter and mixture together.
 * 5) Drop blueberries into batter; if more crust is desired add less blueberries.
 * 6) Bake in preheated oven for one hour or until golden brown.

Source

 * Kids Food for Fun by the South Carolina Department of Agriculture, public domain government resource—original source of recipe