Apple Treat

Description
Pioneer and Indian Recipes by the Whitman National Historic Site, National Parks Service, US Department of the Interior, public domain government resource—original source of recipe

Ingredients

 * 4 – 5 slices of buttered bread
 * 1 can sweetened apple sauce
 * 2 eggs
 * 1 pint milk
 * ½ cup granulated sugar
 * ½ tsp salt

Directions

 * 1) Line the bottom of a pudding dish with buttered bread and cover with apple sauce.
 * 2) Repeat until dish is half-full, finishing the layering with the bread on top.
 * 3) Mix eggs, milk, sugar, and salt.
 * 4) Pour this mixture over bread and sauce.
 * 5) Bake at 350°F for 25 minutes or until set.
 * 6) Serve cold with cream, sugar, and nutmeg gratings or cinnamon.