Chocolate Cream Cheese Frosting

Description
Contributed by World Recipes Y-Group

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

Ingredients

 * 1 pkg. (8 oz) cream cheese, softened
 * ½ cup butter, softened
 * 2 tsp vanilla extract
 * ¼ tsp ground cinnamon
 * 1 pkg. (16 oz) powdered sugar
 * ¼ cup unsweetened cocoa
 * ¼ cup buttermilk
 * ⅔ cup finely chopped pecans

Directions

 * 1) Beat first 4 ingredients at medium speed with an electric mixer until creamy.
 * 2) Combine powdered sugar and cocoa; gradually add to butter mixture alternately with buttermilk, beginning and ending with powdered sugar mixture.
 * 3) Beat at low speed until blended after each addition.
 * 4) Stir in pecans.