Orange Blossom Special Muffins

Ingredients

 * cooking spray
 * 1¾ cups self rising flour
 * ⅛ tsp baking soda
 * ¼ cup oat bran
 * ¼ cup flax seed, ground
 * 1 med egg, lightly beaten
 * grated zest of 1 orange
 * ¾ cup orange juice, preferably freshly squeezed with any fine pulp included
 * ¼ cup orange blossom honey, or any other light honey
 * 2 tbsp oil, canola, corn or peanut preferred
 * orange marmalade

Directions

 * 1) Preheat oven to 375°F.
 * 2) Line 12-muffin pan with paper liners and spray liners with the non-stick cooking spray.
 * 3) Combine the flour, baking soda, bran and ground flaxseed.
 * 4) In a separate bowl, lightly beat the egg.
 * 5) Add the orange zest, orange juice and oil.
 * 6) Combine the wet and dry ingredients lightly; the batter should still be lumpy.
 * 7) Fill muffin cups about half full.
 * 8) Drop a small dollop of orange marmalade in the center of each muffin.
 * 9) Add the remaining batter, completely covering the marmalade.
 * 10) If desired, decorate the top of each muffin with a small garnish of orange peel.
 * 11) Bake for approximately 18 minutes, or until tops are lightly brown and muffins are springy to the touch.
 * 12) Serve with butter or margarine if desired, or more orange marmalade.