Baked Hush Puppies

Description
Corn Squares Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource—original source of recipe
 * Cook Time: About 30 minutes total
 * Serves: 12

Ingredients

 * ½ cup flour
 * ½ cup cornmeal
 * 2 cups corn squares (such as Corn Chex, crushed to ½ cup)
 * 1 teaspoon sugar
 * 2 teaspoons baking powder
 * ½ teaspoon garlic powder (optional)
 * 2 eggs
 * ½ cup evaporated milk
 * 2 tablespoons oil
 * ½ cup minced onion

Directions

 * 1) Preheat oven to 425°F.
 * 2) In medium bowl mix the flour, cornmeal, crushed corn squares, sugar, baking powder, and garlic powder. Set aside.
 * 3) In a large bowl mix the eggs, milk, oil, and onions until thoroughly combined.
 * 4) Add dry ingredients to egg mixture. Stir only until all ingredients are moistened.
 * 5) Portion evenly into 12 muffin pans coated with cooking spray.
 * 6) Bake for 15–17 minutes until light golden brown. Serve warm.