Cinnamon Scones

Description
If you're new to the world of home-made scones, then this is the perfect recipe for you to start with. It's simple and basic, but tastes great with just a hint of cinnamon. Goes with any spread.
 * Contributed by Catsrecipes Y-Group
 * Makes 8 scones

Ingredients

 * 2 cups white flour
 * ⅓ cup sugar
 * 1 tbs baking powder
 * 1 tsp cinnamon
 * ¼ tsp salt
 * ½ cup butter
 * ⅔ cup milk
 * 1 egg, slightly beaten
 * 1 tsp vanilla

Directions

 * 1) Preheat oven to 400°F.
 * 2) Blend together flour, sugar, baking powder, cinnamon and salt.
 * 3) Cut in butter.
 * 4) Mix milk, egg and vanilla in another mixing bowl.
 * 5) Add to the flour mixture, and stir until just moist.
 * 6) Shape dough into an 8-inch round loaf.
 * 7) Cut into 8 wedges and separate slightly.
 * 8) Bake for 15 – 20 minutes.