Texas Sheet Cake by JeskaD



Prep Time: 10 minutes

Cook Time: 20 minutes

Yields: One cake

Description
Great for parties! It's sort of like a frosted brownie.

Ingredients

 * 2 cup flour
 * 2 cup sugar
 * 1 tsp baking soda
 * 3 sticks margarine
 * 8 tbsp cocoa
 * 1 cup water
 * ½ cup + 6 tbsp buttermilk
 * 2 eggs
 * 2 tsp vanilla
 * ½ cup peanut butter (optional)
 * 1 x 16 oz box of powdered sugar
 * 1 cup walnuts (optional)

Prepare Cake

 * 1) Mix: flour, sugar, baking soda in a medium sized bowl and set aside.
 * 2) In a pan, mix 2 sticks margarine, 4 tbsp cocoa and 1 cup water.
 * 3) Bring to a boil, then cool.
 * 4) Next, pour the warm mixture over flour mix.
 * 5) In another bowl mix, ½ cup buttermilk (I use dry powder), 2 eggs, 1 tsp vanilla and add this to your flour/cocoa mixture.
 * 6) Bake at 400 degrees in well greased 11x17 cookie sheet for 20 minutes or so.

While baking, make icing

 * 1) Bring to a boil: 1 stick margarine, 4 tbsp cocoa, 6 tbsp buttermilk (optional: add peanut butter).
 * 2) Next, add: 1 box confectioners sugar, 1 tsp vanilla and 1 cup walnuts.
 * 3) Combine well.
 * 4) Whisk until smooth and pour over cake, while still hot.