Coconut Drop Cookies

Ingredients

 * ⅓ cup Mazola™ (or other vegetable oil)
 * 1 cup Karo, Red Label
 * 1 egg beaten
 * ½ teaspoon salt
 * 3 tablespoons Argo or Kingsfords cornstarch
 * 1¾ cups bread flour
 * 2 teaspoons baking powder
 * grated rind ½ lemon
 * 1 cup desiccated coconut
 * ½ teaspoon orange extract

Directions

 * 1) First pour the Mazola into a mixing bowl
 * 2) Add the Karo, egg and the other ingredients mentioned.
 * 3) Mix
 * 4) Drop by small teaspoonfuls onto a pan oiled with Mazola, sprinkled thickly with coconut
 * 5) Bake in a moderate oven, 350°F to 375°F for fifteen minutes.