Chocolate Fruit Crispies

Makes 8 dozen crispies

Ingredients

 * 6 cups crisp rice cereal
 * 1/2 cup raisins
 * 1/2 cup finely chopped dried apricots
 * 1 10-ounce bag large marshmallows (about 40)
 * 1/2 cup (3 ounces) semisweet chocolate chips
 * 2 tablespoons milk
 * Vegetable cooking spray

Directions

 * 1) Combine cereal, raisins and apricots in large bowl; set aside.
 * 2) Combine marshmallows, chocolate chips and milk in 2-quart saucepan.
 * 3) Place over low heat and cook, stirring, about 10 minutes or until melted.
 * 4) Pour over cereal mixture; mix well.
 * 5) Coat 12x8x2-inch baking pan with cooking spray; spread mixture evenly into pan.
 * 6) Press down firmly using fingers coated with cooking spray.
 * 7) Cover and chill until firm. Cut into 1-inch squares.