Yummy Apple Pie

Ingredients

 * 5 medium Apples, cored, peeled and sliced thin
 * 1 cup unrefined brown sugar
 * 1 tbsp unbleached flour
 * 1 tsp cinnamon (or more)
 * 1/4 cup Raisins (optional)
 * 1 double pie crust

Directions

 * 1) Mix together very well the Sugar, flour and cinnamon.
 * 2) Add the Apples and toss them to coat in the flour mixture.
 * 3) Preheat your oven to 425 F. Spread fruit mixture evenly in the pastry shell.
 * 4) Position top crust and crimp the edges of the pie, trimming off excess dough and cutting a few slashes in the top with a sharp knife.
 * 5) Bake in the centre of the oven for 20 minutes, then reduce the heat to 350 and continue baking for 10–15 minutes, until golden brown.
 * 6) Serve with big scoops of vanilla non-dairy ice cream.