Creamy Frosting for Diabetics

Ingredients

 * ½ cup non-fat cottage cheese, sieve
 * ⅛ tsp salt
 * ½ tbsp diet margarine, melted
 * ½ cup Equal or sugar twin
 * 1 tsp vanilla

Directions

 * 1) Mix all ingredients.
 * 2) Beat until smooth.
 * 3) Spread on cake.
 * 4) Frosts one cake.