Tan-mosho

Description
Tan-mosho is a Kyrgyz national dish. Tan- mosho looks like small plaits, sprinkled with powdered sugar and are served hot with tea.

Ingredients

 * 400 g flour
 * 100 g oil
 * 50 g sugar
 * 25 g yeast

Directions

 * 1) Make the dough from all the ingredients and let it double the size.
 * 2) Knead carefully and shape small twisted plaits on a working surface.
 * 3) Fry in a large quantity of oil.