Cherry Cobbler

Description
Contributed by Catsrecipes Y-Group
 * Serves 6
 * Source: Unknown

Ingredients

 * 20 oz can cherry pie filling
 * 1 cup flour
 * ¼ cup sugar
 * ¼ cup butter, melted
 * ½ cup skim milk
 * 1½ tsp baking powder
 * ½ tsp almond extract
 * ¼ tsp salt

Directions

 * 1) Pour pie filling into greased slow cooker.
 * 2) Combine remaining 7 ingredients. Beat until smooth.
 * 3) Spread over pie filling.
 * 4) Cover and cook on high 1½ to 2 hours.
 * 5) Put the finishing touch on this juicy cobbler with a scoop of vanilla ice cream.