Sweet Biscuits with Caraway and Walnuts

Description
In Romanian: Piscoturi cu chimen si nuci

Ingredients

 * 8 oz / 250 g flour
 * 2 eggs
 * 4 oz / 130 g sugar
 * 1 teaspoon lard
 * 1 teaspoon baking soda
 * 20 ground walnuts
 * 1 teaspoon caraway
 * butter to grease the pan

Directions

 * 1) Beat the eggs with the sugar, then add lard, walnuts, baking soda, caraway and finally the flour.
 * 2) Knead well.
 * 3) Roll into 2 one inch thick sheets.
 * 4) Grease a baking pan and lay the two sheets next to each other and bake at medium heat.
 * 5) Cut while hot into long, finger thick strips.